Single Serve Pumpkin Pie Cups
Serves 210 mins prep35 mins cook
I only have Pies for you 👀🎃 #pumpkinpie #cups We had crust from our chicken pot pie left over but you can make these crustless if you want!
0 servings
What you need
Instructions
1. Preheat the oven to 325. Gather all ingredients, and have ready 2 ramekins ready! 2. In a medium bowl, whisk all ingredients together. 3. Divide the mixture between ramekins. 4. Place the ramekins on a baking sheet, and bake for 30-40 minutes. When done, just the very center should SLIGHTLY jiggle. 5. We like ours warm so we only let it cool for about 10 minutes! You can put in refrigerator to chill as well! 6. Topped off with some whip-cream. Enjoy!View original recipe