These kitchen sink bars are a must try! They are the perfect balance of sweet and salty. Only 20 minutes to bake and they will come out perfectly moist! Now your turn to try them, recipe below.
Preheat oven to 350 degrees F. Beat together butter and sugars for 3-5 minutes. Add eggs and vanilla extract. Combine flour, salt and baking soda in a small bowl and add slowly to cookie batter. Fold in chocolate chips, pretzels and chips. In a 9x9” baking dish, place parchment paper and grease slightly. Press down cookie dough and evenly spread in pan. Bake for 20 minutes. Cool for 20-30 minutes, slice, add ice-cream and chocolate drizzle!
