Coconut Cream Cookies
Serves 2
These coconut cream cookies are super soft and easy to make! They only take 12 minutes to bake. They are filled with coconut flakes and drizzled with chocolate. Makes 24 cookies. Full recipe below!
0 servings
What you need
Instructions
1. Preheat oven to 350°F. Line 2 large baking sheets with parchment paper. 2. In a bowl combine flour, baking soda and salt and set aside. 3. In a mixing bowl beat together cream cheese and butter. 4. Add in sugars and extracts and combine till smooth. 5. Add in flour mixture and beat till combine. 6. Add in coconut flakes and fold in. 7. Using a medium cookie scoop, place cookie dough on baking sheet, spread balls about 2 inches apart. Bake for 12 minutes. 8. Remove cookies from oven and melt chocolate in microwave for 45-60 seconds, stir and place in piping bag. 9. Drizzle chocolate on cookie and top off with coconut. Enjoy!View original recipe