A fiery and savory Buffalo Chicken Crescent Ring made with Pillsbury crescent rolls, shredded chicken, buffalo sauce, onion, and cheese. Easy to prepare and bake for a delicious meal or snack.
Preheat Oven to 375 degrees F.
Boil chicken on medium heat for 20 minutes or till 165 degrees F internal temp.
Shred chicken with fork or hand mixer.
Unroll crescent roll and assemble into a ring shape.
In a medium bowl combine shredded chicken, diced onion and Buffalo sauce. Stir together. Combine cheese and top off with a little more Buffalo sauce.
Place chicken around the thickest part of the crescent rolls.
Fold over crescent rolls to close ring and sprinkle cheese on top.
Bake for 20-25 min or till golden brown. Enjoy!
