Brown Butter Snickerdoodle Pancakes | Sweet Monkey

Sweet Monkey

Name: Brown Butter Snickerdoodle Pancakes
Prep time: 35 min
Cook time: 45 min
Total time: 80 min
Yield: 2
Ingredients: Betty Crocker Sprinkles, Blue Sugar; O Organics Milk, Low Fat, Organic; McCormick Gourmet™ Organic Ground Saigon Cinnamon; SIGNATURE SELECTS Sugar, Light Brown; O Organics Sugar, Organic, Powdered; SIGNATURE SELECTS Baking Powder, Double Acting; Gold Medal All Purpose Flour with Resealable Bag; Morton Sea Salt, Coarse; McCormick® Cinnamon Sticks; Vital Farms Eggs Large - 12 Count; Arm & Hammer Fridge-N-Freezer Baking Soda; McCormick Pure Vanilla Extract (1 oz); McCormick® Cream Of Tartar; Challenge Butter, Unsalted, European Style

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Brown Butter Snickerdoodle Pancakes

Serves 235 mins prep45 mins cook

Y’all these pancakes are sooo good! Super easy to make. You can make the batter all in a large measuring cup.

0 servings

What you need

chocolate sprinkles

cup milk

McCormick Gourmet™ Organic Ground Saigon Cinnamon

tbsp ground cinnamon

tbsp light-brown sugar

tbsp powdered sugar

SIGNATURE SELECTS Baking Powder, Double Acting

tbsp baking powder

Gold Medal All Purpose Flour with Resealable Bag

cup all purpose flour

tsp coarse sea salt

cinnamon stick

egg

Arm & Hammer Fridge-N-Freezer Baking Soda

tsp baking soda

tsp vanilla extract

tsp cream of tartar

Challenge Butter, Unsalted, European Style

tbsp unsalted butter

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Instructions

* To make the brown butter place butter in a small pot on medium heat on the stove top. And stir for 3-5 minutes till butter simmers and browns.
* In a 4 cup measuring cup or medium bowl whisk a large egg. Add brown sugar. Add flour, cinnamon, baking powder, baking soda, cream of tartar and slat. Add milk. Add vanilla extract and brown butter. Whisk all together till combine. There will be some lumps.
* To make the pancakes, scoop 1/4-1/2 cup of batter into a medium greased skillet, on medium heat. Let pancake cook for 2 minutes on each side. Repeat till batter is finished. It makes 8 pancakes using 1/4 cup.
* In a small cup or bowl combine powder sugar, cinnamon and milk, stir together.
* Pour icing over pancakes and sprinkle with cinnamon sugar. Garnish with cinnamon sticks. Slice and enjoy!

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