Creamy Peanut-Butter Frosting
Serves 1010 mins prep
A delicious and creamy peanut-butter frosting recipe, perfect for layering in cakes or swirling into other frostings.
0 servings
What you need

cup creamy peanut butter

cup milk

tsp vanilla extract

cup confectioners sugar

tsp salt
Instructions
With a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter on medium speed until creamy, about 3 minutes. Add the peanut butter, confectioners’ sugar, milk, vanilla extract, and salt with the mixer running on low. Increase to high speed and beat for 3 full minutes till smooth and creamy!View original recipe
