Starbucks Cinnamon Dolce Latte Ice Cream Float
Serves 18 mins prep0 mins cook
Our version of the Starbucks Cinnamon Dolce Latte, enhanced with ice cream to make a delicious float.
0 servings
What you need
Instructions
1. Start by steaming the milk. 2. Brew an espresso or a strong coffee. 3. Mix espresso/strong coffee and cinnamon syrup. Mix the 2 ingredients in the glass or mug you’ll use to prepare your cinnamon dolce. 4. Mix steamed milk by pouring milk in the espresso and cinnamon mixture. 5. Set aside and grab a clean glass. 6. Scoop 3-4 scoops of ice-cream of your choice in glass! Pour coffee on top of ice-cream. 7. Add foam, sprinkle cinnamon and ready to go!View original recipe