Peanut Butter Fudge Brownies

*Preheat oven to 350 degrees F. Grease bottom and sides of 9-inch square pan or a glass Pyrex with butter and place parchment paper in dish.

*Brownie Batter: In a saucepan, melt baking chocolate, chocolate chips and butter over low heat, stirring frequently; remove from heat. Cool slightly and set aside.

*In large bowl, beat sugar, vanilla and eggs at medium speed. On low speed, beat in the chocolate mixture. Slowly beat in flour just until all ingredients are blended together.

*Put aside brownie batter and put peanut-butter mixture in a small bowl and microwave for 45 seconds and stir.

*Pour half brownie batter into baking dish and then pour peanut-butter mix on top of brownie batter and spread evenly.

*Pour the other half of brownie batter on top of the peanut-butter mix and spread evenly.

*Bake for 40 minutes or till toothpick is clean . Cool completely, about 1 hour before cutting!

*While brownies are cooling make Chocolate peanut-butter ganache and drizzle over cooled brownies and let set. About 30 minutes. Top off with chips and enjoy!